We are pleased to present our very own BBQ Cheat Sheets, Under the Hood Styles!

This is not really a recipe book so to speak, it is simply a BBQers guide to different cuts of meat and our recommended temperatures and cook times for cooking etc. We recommend different types of wood for added smoke flavour and the ideal temp to bbq, as well as the desired internal meat temps to remove the meat from the BBQ and start the resting process.